Health and Safety

Health and safety law poster

Kitchen

First-aid box is located

Kitchen. Second box in General Office cabinet under large TV

Accident book

Prevent accidents and cases of work-related ill health by managing the health and safety risks in the workplace

HS

Relevant risk assessments completed and actions arising out of those assessments implemented. (Risk assessments reviewed when working habits or conditions change.)

Provide clear instructions and information, and adequate training, to ensure employees are competent to do their work

HS

Staff & subcontractors given necessary health and safety induction and provided with appropriate training (including working at height, asbestos awareness and electrical safety) and personal protective equipment. We will ensure that suitable arrangements are in place to cover employees engaged in work remote from the main company site.

Engage and consult with employees on day-to-day health and safety conditions

HS

Staff routinely consulted on health and safety matters as they arise but also formally consulted at regular health and safety performance review meetings or sooner if required.

HS

Escape routes well signed and kept clear at all times. Evacuation plans are tested from time to time and updated as necessary.

Maintain safe and healthy working conditions, provide and maintain plant, equipment and machinery, and ensure safe storage/use of substances

HS

Toilets, washing facilities and drinking water provided. System in place for routine inspections and testing of equipment and machinery and for ensuring that action is promptly taken to address any defects.